Petti Manseng 2017

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  • Regular price $30.00


Originating in the foothills of the Pyrenees in the southwest of France, this late ripening variety has fruit flavours ranging through a tropical spectrum, custard apple, pineapple, guava, lychees to quince with a slight gingery spiciness. Carefully hand picked and whole bunched pressed with a long cool ferment. Lightly filtered and bottled with no additions or fining. A natural approach. Suitable for Veagns.

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